[PDF.07lt] Blood and Guts: A History of Surgery

Blood and Guts: A History of Surgery

[PDF.fk25] Blood and Guts: A History of Surgery

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 | #556548 in Books |  Hollingham Richard |  2009-12-08 |  2009-12-08 | Original language:English | PDF # 1 |  228.60 x.72 x6.00l,1.04 | File type: PDF | 320 pages

 | Blood and Guts A History of Surgery

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||6 of 6 people found the following review helpful.| Excellent narrative of several key moments in the history of surgery|By Dave|I purchased this book for my wife and me (we are both medical students who are planning on entering surgical residency next year), and we both enjoyed it immensely! Very well-written, and a pleasure to read.

Speaking as a "lay-person" who would never want to be referred to as such - please d

In Blood and Guts, veteran science writer Richard Hollingham weaves a compelling narrative from the key moments in surgical history. We have a ringside seat in the operating theater of University College Hospital in London as world-renowned Victorian surgeon Robert Liston performs a remarkable amputation in thirty seconds―from first cut to final stitch. Innovations such as Joseph Lister's antiseptic technique, the first open-heart surgery, and Walter Freeman'...

You can specify the type of files you want, for your gadget.Blood and Guts: A History of Surgery   |  Richard Hollingham. I really enjoyed this book and have already told so many people about it!

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